Foods From ChinaFoods From China

Introduces readers to the flavors of China. An introductory overview of China explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Chinese cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research. Author/Illustrator biography Detailed maps Educational front/back matter Glossary of key words Index Informative sidebars Phonetics Photo captions Sources for further research Suggested websites Table of contents Food is something that brings everyone together, and every country has its own culinary culture. Foods around the World showcases special dishes from eight different countries. An introductory overview of the country explains its geography and culture, and the remaining chapters highlight three iconic dishes from that country's cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research.