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It's Disgusting-- and We Ate It!

True Food Facts From Around the World -- and Throughout History!
Dec 08, 2015
For ages 6-8. Would you like a dash of Colonial Squirrel Pie with a side of milkweed shoots? If that doesn’t grab you, you might think about trying some Garbage Stew, just like they made in medieval England. But if you’re feeling a little tired and need a boost, your best bet is roasted spiders. They’ve got three times the protein of cooked beef. (Is your mouth watering yet?) This is a fascinating look at disgusting culinary creations from all over the world!