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Ruffage

a Practical Guide to Vegetables : 100+ Recipes and 230+ Variations
Oct 24, 2019TSMary rated this title 4 out of 5 stars
I love vegetables of all shapes, sizes, colors, and flavors. This is one cookbook where I enjoyed the information on the featured vegetables more than the recipes, which weren't my style of cooking. The author is from Michigan, which added an interesting slant to the narrative.