Nutrition and Fish Health

Nutrition and Fish Health

eBook - 2001
Rate this:
Diseases are a major threat to the sustainability of the aquaculture industry, but using antibiotics to treat diseases presents some drawbacks. In this text, 25 specialists from the U.S. and Canada contribute 17 chapters on nutrition as an alternative means of improving fish health and defending against infection. Coverage includes an overview of the diseases of warmwater fish, economically important diseases of salmonids, shrimp viral diseases, marine fish and larval fish nutrition, feeding management, vitamin and mineral requirements, fish immune system mechanisms, immunostimulants, aflatoxins, nutrition and environmental stress, and the use of vaccines. Annotation copyrighted by Book News Inc., Portland, OR.
Publisher: New York : Food Products Press, c2001.
ISBN: 9780585484631
Characteristics: xxi, 365 p. : ill. 23 cm.


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further


Subject Headings


Find it at MPL

To Top