James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.
Between Harlem and Heaven
Between Harlem and Heaven
Between Harlem and Heaven Afro-Asian-American Cooking for Big Nights, Weeknights, & Every Day By Johnson, J. J.
Book - 2018 | First edition. Winner, American Cooking, 2019
Nominees: Alexander Smalls and JJ Johnson
4110 JOH
Available in some locations
Buttermilk Graffiti
Buttermilk Graffiti
Buttermilk Graffiti A Chef's Journey to Discover America's New Melting-pot Cuisine By Lee, Edward
Book - 2018 Winner, Writing And Literature, 2019
Nominees: Edward Lee
4100 LEE
Available in some locations
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Book Winner, Reference, History And Scholarship, 2019
Nominees: Anna Zeide
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Book Winner, Restaurant And Professional , 2019
Nominees: Matt Abergel
Cocktail Codex
Cocktail Codex
Cocktail Codex
Book Winner, Book Of The Year, 2019
Nominees: Alex Day, Nick Fauchald and David Kaplan
Eat A Little Better
Book - 2018 | First edition. Winner, Health And Special Diets , 2019
Nominees: Sam Kass
4080 KAS
Available in some locations
Feast
Book - 2018 | First edition. Winner, International, 2019
Nominees: Anissa Helou
4175 HEL
Available in some locations
Goat: Cooking and Eating 
Goat: Cooking and Eating 
Goat: Cooking and Eating 
Book Winner, Single Subject, 2019
Nominees: James Whetlor
Christopher Kimball's Milk Street Tuesday Nights
Book - 2018 | First edition. Winner, General Cooking, 2019
Nominees: Christopher Kimball
XX(742744.6)
All copies in use. Availability details Holds: 16 on 6 copies
Saladish
Saladish
Saladish A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables By Rosen, Ilene
Book - 2018 Winner, Vegetable-focused Cooking, 2019
Nominees: Ilene Rosen
4082 ROS
Available in some locations
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